Sunday, April 8, 2012
We spent the morning dying and decorating eggs, we also decorated the carton to hold them. I only made the tissue flower, Liz put on the lace, buttons and all the gems and beads.
Followed by a fun Easter egg hunt, and an early ham dinner with baby red mashed potatoes and spinach salad, and of course some delightful deviled eggs! 1/2 curried, 1/2 traditional dill. Yum!
How was your Easter?